Browsing the "Green Lifestyle" Category

4 Alternatives to Whipped Cream: Dairy Free Decadence!

November 8th, 2011 | by Vivian Nelson Melle

The traditional garnish for holiday pies may be whipped cream, with its white peaks standing in stark contrast against pies of pecan or the rusty tones of pumpkin. This year, why not step off the old beaten path and try a different topping on your holiday pies. With the holiday season just around the corner here are four delicious alternatives to try instead of whipped cream


The Best Fruits High in Antioxidants

November 7th, 2011 | by Sonya Kanelstrand

All the latest research is showing that eating food high in antioxidants is good for your body and brain. Fruits and vegetables are the most reliable source of antioxidants in nature and are especially important at this transitional time of the year, when our bodies are preparing for the long and cold winter months


6 Natural Tips to Winterize Your Hair Effortlessly

October 31st, 2011 | by Sonya Kanelstrand

Winter is approaching quickly this year, and with it come below-zero temperatures and indoor heating, both leading to dry and lifeless hair. Here is a list of 6 easy to follow natural tips you can use to prepare your hair for the long and cold winter months


5 Patio-loving Veggies

October 29th, 2011 | by Vivian Nelson Melle

Patios afford shelter for plants from colder weather, frost and wind making it possible to garden through autumn and even through the winter in many places. Here are 5 patio-loving veggies to try


5 Pumpkin Recipes to Reuse Your Jack-O-Lantern

October 27th, 2011 | by Vivian Nelson Melle

Those cute, carved pumpkins that light the pathways for trick-or-treaters needn't be tossed aside. Full of nourishing vitamins and minerals and tasty potential, it's a shame to just toss them when Halloween is over. As long as your Jack-O-Lantern hasn't begun to rot, you can use it to make some of these pumpkin recipes instead!


5 Eco-Friendly Halloween Treat Choices

October 25th, 2011 | by Vivian Nelson Melle

With obesity on the rise within our youth, toxic candies the norm and products made at the expense of poorly treated and paid workers, there is a better way to celebrate this autumn affair. This year, bring a little green into this fall favorite with these 5 eco-friendly Halloween treat choices


Creative Reuse of Packaging

October 20th, 2011 | by Sonya Kanelstrand

Reducing waste is one of the main concerns of modern society. In a strive to minimize industrial processes and maximize the fun of everyday life a Costa Rica University implements possible creative reuses and implementations of what before went straight to the trash


Fluoride: Friend or Foe?

October 19th, 2011 | by Lynn Fang

Earlier this month, Pinellas County in Florida banned fluoride in their water supply. What's the deal with fluoride? Is it good or bad



Back to Top ↑

Social media & sharing icons powered by UltimatelySocial