November 15th, 2011 | by Vivian Nelson Melle
The holidays are a great time for families and friends to come together and enjoy conversation and good times and your dinnerware can actually spark some great conversations about being eco-conscious. Here are some great eco-friendly dinnerware choices for those who are avid environmentalists or those just venturing in to the world of green living
November 10th, 2011 | by Vivian Nelson Melle
For some, frost season has arrived while others still have a little planning time to ready crops. Gardening season may have ended for some of the country, while the rest will enjoy planting and harvesting fall and winter crops so long as they stay protected from frost damage. Here are five simple ways to protect plants from frost
November 8th, 2011 | by Vivian Nelson Melle
The traditional garnish for holiday pies may be whipped cream, with its white peaks standing in stark contrast against pies of pecan or the rusty tones of pumpkin. This year, why not step off the old beaten path and try a different topping on your holiday pies. With the holiday season just around the corner here are four delicious alternatives to try instead of whipped cream
November 3rd, 2011 | by Vivian Nelson Melle
While having an emergency kit with candles, a NOAA weather radio and other essentials is important, you must also know how to keep toasty. Here are 5 ways to keep warm when you lose power
November 1st, 2011 | by Vivian Nelson Melle
The spirits of the dead are said to follow the golden path back home for the evening. Here are 5 uses for Marigold petals after Dia de los Muertos festivities have ended
October 29th, 2011 | by Vivian Nelson Melle
Patios afford shelter for plants from colder weather, frost and wind making it possible to garden through autumn and even through the winter in many places. Here are 5 patio-loving veggies to try
October 27th, 2011 | by Vivian Nelson Melle
Those cute, carved pumpkins that light the pathways for trick-or-treaters needn't be tossed aside. Full of nourishing vitamins and minerals and tasty potential, it's a shame to just toss them when Halloween is over. As long as your Jack-O-Lantern hasn't begun to rot, you can use it to make some of these pumpkin recipes instead!
October 25th, 2011 | by Vivian Nelson Melle
With obesity on the rise within our youth, toxic candies the norm and products made at the expense of poorly treated and paid workers, there is a better way to celebrate this autumn affair. This year, bring a little green into this fall favorite with these 5 eco-friendly Halloween treat choices
October 18th, 2011 | by Vivian Nelson Melle
Living an eco-conscious life can be difficult, luckily smart phones are turning the tide with apps that do much of the [&hellip
October 13th, 2011 | by Vivian Nelson Melle
While there is an unfair advantage benefiting the rich, there are a few changes that can make a difference in what fills your fridge and pantry. Here are just a few ways to ease the stress on your pocket book by breaking corporate control of your kitchen