Published on October 7th, 2013 | by Guest Contributor
Did you know that across the world people waste almost HALF of their food? This means that HALF the food grown by farmers, HALF the food shipped across the globe, HALF the food in the grocery store and HALF the [&hellip... Read More →
Published on October 4th, 2013 | by Scott Cooney
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Saving water makes financial sense and obviously helps the environment. Did you know that most people pay for their water twice? First, when it comes in through their pipes, and then second, when it leaves through [&hellip... Read More →
Published on October 3rd, 2013 | by Guest Contributor
This awesome news comes to us from Earth Gauge. Get your weekly dose of climate change news from Earth Gauge, a free environmental news service from the National Environmental Education Foundation. This super in-depth (and slightly [&hellip... Read More →
Published on October 1st, 2013 | by Guest Contributor
Poultry in urban areas is growing in popularity for a variety of reasons. The keeping and caring of chickens allows us to individually, and collectively, provide for our own food and, in some cases, pets and [&hellip... Read More →
Published on September 30th, 2013 | by The Green Divas
The Green Diva Studio was rocking with amazing Sacred Chocolate, when nutritionist and chocolatier, David Wolfe visited us to do a radio show and a video interview. We all got naked . . . naked chocolate [&hellip... Read More →
Published on September 30th, 2013 | by Tara O'Brien
A lot of people use raised garden beds to plant vegetables in during the summer time. This is an inexpensive and clean looking way to have your own organic produce fresh and close by. What many [&hellip... Read More →
Published on September 27th, 2013 | by Guest Contributor
Oftentimes we think of revolutions as something on a grand scale, something bigger than us. But what if we RETHINK our concept of a revolution into something we can do RIGHT NOW, in our own homes. [&hellip... Read More →
Published on September 26th, 2013 | by Guest Contributor
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We love cooking in cast iron pans! Cast iron pans are great for so many reasons. Here we’ll share our favorite tips for how to cook with cast iron pans. First and foremost, cast iron is [&hellip... Read More →
Published on September 24th, 2013 | by The Green Divas
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A fun Green Divas Radio Show last week with a variety of topics, ranging from GD Meg’s adventures in eco-friendly Maine to a new Foodie-Phile segment about apples, and Green Diva Mizar's DIY segment on what to do with all those great veggies from the garden or farmer’s market this harvest season! On a more serious note, we spoke to Deb Thomas and Cait Kennedy of the Powder River Basin Resources Council, who talked about what oil and natural gas extraction is doing to the heart of our beautiful country... Read More →
Published on September 24th, 2013 | by Guest Contributor
You’ve spent hours measuring, sketching dreaming of safe fresh food from your own garden. You’ve even determined what vegetable plants you want to grow, such as garlic, and not grow, such as artichokes. Yet it has [&hellip... Read More →