Published on October 29th, 2013 | by The Green Divas
It is the anniversary of Sandy (the super storm -- thank you climate change!), and we here in New Jersey are still not fully recovered -- primarily at the shore, but there are some folks inland that had some pretty big changes as the result of Sandy's wrath. I personally had two cars totaled by one of the neighbors trees... Read More →
Published on October 28th, 2013 | by Guest Contributor
File under: I love my job. Green Living Ideas was recently sent some organic gin and cucumber vodka from Prairie Organics. In addition to creating delicious, organic spirits, they are true stewards of the land and [&hellip... Read More →
Published on October 24th, 2013 | by Guest Contributor
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Let me introduce you to the glorious and hated Black Walnut. During the fall black walnuts start dropping from the trees; it’s a time of year when some of us think of wearing hard hats when [&hellip... Read More →
Published on October 24th, 2013 | by Guest Contributor
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Buying a new home is an exciting venture, though it might seem daunting for those looking to have the least impact on our planet. Often older homes need retrofitting to become more energy efficient, but even [&hellip... Read More →
Published on October 21st, 2013 | by Guest Contributor
Winter squashes are one of the most lovely foods of the season, but many cooks are intimidated by these hardy vegetables. But fear not, winter squashes (or pumpkins, depending on your regional nicknames) are easy to [&hellip... Read More →
Published on October 15th, 2013 | by Guest Contributor
Gardening has become vogue for many newbie gardeners. Although the glory of helping life grow or for a desire to become closer to natures processes, climate change has thrown some curveballs into the game. This makes [&hellip... Read More →
Published on October 14th, 2013 | by The Green Divas
We are already into the Halloween thing with banana zombies and ghosts helping create that fun and spooky atmosphere! Lots of great ideas for healthy Halloween treats in the Foodie-Phile segment (hence banana zombies in the studio - and they did taste AWESOME! does that mean I will become a banana zombie now?)... Read More →
Published on October 14th, 2013 | by Guest Contributor
We were recently sent some Prairie Organic Gin and Vodka for review (#ilovemyjob) and all summer we made delicious, organic cocktails with these fantastic spirits. In this post we’ll share our tips for how to make [&hellip... Read More →
Published on October 10th, 2013 | by Guest Contributor
Bambu products are beautiful and sustainable: here's our review of their green kitchen supplies... Read More →
Published on October 8th, 2013 | by Guest Contributor
October is the month of harvest: pumpkins are harvested for jack o’ lanterns and winter squashes are picked to be stored for Thanksgiving pumpkin pie. Pumpkins and winter squash can be harvested and stored through much [&hellip... Read More →