Eco Home Living

Published on August 23rd, 2011 | by Vivian Nelson Melle

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How to Make Your Own Butter

butter with herbs

Butter with herbs

5. Add Salt to Taste and Enjoy

Return butter to a storage container and add salt to taste. At this point the butter can even accept herbs or other seasonings. Dried chives and rosemary are an excellent choice and can be given as a gift with a fresh loaf of bread. For a sweeter choice, add cinnamon and sugar for serving on toast or melting over fresh popcorn.

{cc photo courtesy of latisha (herbmother) on Flickr}

Have you made butter? Share your tips and favorite recipes in the comments below.


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About the Author

Vivian Nelson Melle is a writer and life coach helping individuals, families, and businesses thrive. She supports small businesses especially in the areas of Green Living, Health, and Wellness. She can be found at www.viviannelsonmelle.com and www.craftyvivi.com



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