Food and Cuisine

Published on August 18th, 2011 | by Vivian Nelson Melle

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How To Make Sour Cream

2. Add Ingredients to Container

cream in a jar

Choose a container which will allow for easy access to the sour cream. A quart size canning jar is a great choice. You can also reuse any old sour cream containers. Measure out half a cup of buttermilk and pour into your clean container. Fill the rest of the container with either your cream or half and half.

{cc photo courtesy of reb on Flickr}

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About the Author

Vivian Nelson Melle is a writer and life coach helping individuals, families, and businesses thrive. She supports small businesses especially in the areas of Green Living, Health, and Wellness. She can be found at www.viviannelsonmelle.com and www.craftyvivi.com



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